Zankou chicken coupons 201512/23/2023 Rotisserie Chicken | Rotisserie Plates | Traditional Mediterranean Plates | Kabob Plates | Wraps | Sides & Salads | Extras | Drinks | Desserts Food But, be aware, that their prices and menu items do differ on location because of their history. Regardless of which location you chose (because we’re not picking sides), you’ll be surprised and delighted by their original garlic sauce recipe (which is a family recipe) and their convenient prices, check out their menu below. Despite all of their locations being family-owned, the two sides of the family are at odds with each other – and even fight about which restaurants are “in the family” on their website. And the other four are run by other family members. Eight are run by Rita Iskenderian (Mardiros Iskenderian’s widow) and her four sons. And, as you probably know, the family-owned business’ expansion was slowed by the unfortunate incident involving the owner Mardiros Iskenderian and his family.ĭespite the tragedy, Zankou Chicken has grown to 12 locations – all in California. The first Zankou Chicken wasn’t opened in the US until his son, Mardiros Iskenderian, decided LA needed one in 1983. Vartkes Iskenderian opened the first Zankou Chicken in 1962 in Lebanon.
0 Comments
Leave a Reply.AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |